An introduction to arsenic in rice is given, with examples from published studies and a brief overview of the classes of arsenic species in food commodities. Methods and results are discussed for HPLC-ICPMS as well as HG-ICPMS, including a comparison of the methods both with and without chromatography.
WHO SHOULD WATCH
Chemists interested in analyzing arsenic in rice, or those curious about ICP-QQQ analysis with and without chromatography.
Trace Element Speciation Laboratory (TESLA)
University of Aberdeen